Web23 hours ago · Once the ham is situated, crack an egg into each ham cup and season them with salt. Bake in a 350°F oven for 10-15 minutes, or until the yolk has reached your preferred doneness. Use a knife or ... Web1 tablespoon olive oil 1 large brown onion (finely chopped) 2 garlic cloves (crushed or minced) 1 1⁄4 cups dried split green peas (dried peas rinsed) 2 cups chicken stock 2 cups water (cold) 2 tablespoons lemon juice 125 g bacon (rashers shortcut rind removed) 1⁄2 teaspoon paprika (to serve) 4 crusty bread rolls (to serve, I used bacon and cheese)
Split Pea Soup - with Ham and Potatoes - 30-Minute …
WebFeb 6, 2024 · 1 pound (2 1/4 cups) green split peas 2 tablespoons extra virgin olive oil 1 large onion, peeled and chopped 2 ribs celery, chopped 1 large leek, chopped 1 large carrot, chopped 1 large clove garlic, halved 1 herb bouquet (see Recipe Note) 2 ham hocks, well rinsed Salt Freshly ground black pepper WebMake this stylish soup from John Torode, combining green peas and split peas with smoky pieces of shredded ham hock. Perfect for a starter or warming lunch Fresh pea & lovage soup 3 ratings Lovage has a delicate celery-like flavour, but if you can't find it, substitute with mint. This soup is lovely either hot or chilled on a summer day cuhk cse early admission
Seven Savory Ways to Use Up That Last Bit of Easter Ham
Webdirections In a dutch oven or pot, heat olive oil over medium-high heat, add the onion, and sauté for 5 minutes. Add carrots, celery, and garlic, and sauté, stirring frequently, for 6-8 minutes. Add the split peas, and vegetable broth. Bring to a boil, cover, reduce heat to medium-low and simmer for 1 hour, stirring occasionally. WebApr 9, 2024 · Green Split Pea Soup with Ham Hot Rod's Recipes cayenne pepper, heavy cream, salt, ham, garlic cloves, ground cumin and 5 more Spring Split Pea Soup with Bacon and Croutons The Yellow Table WebHow To Store. Refrigerator: Leftovers will keep for 5 – 6 days in the refrigerator, stored in a covered container. Freezer: This vegan split pea soup is freezer friendly and freezes well for up to 2 – 3 months. To … eastern maine beagle club